Member's Meal Deals
Bookings recommended for the Brasserie 9971 1688.
TUESDAY $18 - Chicken Schnitzel with a free drink for $18. Served with Chips and Salad. Choice of sauces for $1. Upgrade to a parmi for $2.50.
WEDNESDAY $26 – The most you will pay for any meal off our menus.
THURSDAY $24 – Choice of grain fed T-bone, rump steak or fish fillets. Served with your choice of chips and salad OR seasonal vegetables.
FRIDAY – fish and chips $19.50 (free schooner of house beer or softdrink or glass of house wine) OR hot & cold seafood plate or mixed grill $24.
SATURDAY $27.50 - The most you will pay for any meal off our menu.
SUNDAY $27.50 - The most you will pay for any meal off our menu.
All prices are subject to change without prior notice due to unforeseen economic circumstances.